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Chocolates and Confectionery

SMS, Sorbitan Monostearate
STS, Sorbitan Tristearate
PGPR, Polyglycerol Polyricinoleate
GMS, Mono-Diglycerides of Fatty Acids
DGMS, Distilled Monoglycerides of Fatty Acids
GTS, Glycerol Tristearate
CITREM
Hydrogenated palm stearin RBD
Chocolate sustitutes
Vegetable fat for cookies and candies
Polishing agent for chocolate dragées
Coating agent for chocolate dragées

Chocolate

APEQ Tabla Chocolates

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